Three Cheese Stuffed Peppers With Spinach!!! Recipe

Name: Three Cheese Stuffed Peppers With Spinach!!!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 green peppers or long sweet Italian red; 2 cups italian style bread crumbs; 7 cloves garlic - chopped; 1 cup feta cheese - crumbled; 10 ounces chopped frozen spinach; 1 handful fresh basil chopped; shredded mozzarella; 1/4 cup grated romano cheese; olive oil; spinach chopped; feta cheese; mozzarella cheese; romano cheese; stuffed peppers

Servings: persons

5 green peppers or long sweet Italian red
2 cups italian style bread crumbs
7 cloves garlic - chopped
1 cup feta cheese - crumbled
10 ounces chopped frozen spinach
1 handful fresh basil chopped
shredded mozzarella
1/4 cup grated romano cheese
olive oil
spinach chopped
feta cheese
mozzarella cheese
romano cheese
stuffed peppers

1
Heat a griddle and place the peppers whole on the griddle to grill. When the peppers are slightly charred remove from the griddle to cool.
2
Heat a medium sized frying pan with a drizzle of olive oil and place the frozen spinach to saute.
3
While the spinach is sauteing, heat a large frying pan with a drizzle of olive oil and place the garlic in the pan to saute. Add the bread crumbs and a little more olive oil and toss. Add the sauteed spinach and grated Romano cheese and toss. If a little more olive oil is needed add it. Add the crumbled feta cheese and toss. Remove the pan from the heat and set aside.
4
Preheat the oven 350 degrees:
5
Carefully slice the peppers lengthwise and place in a baking pan. Top the peppers with the stuffing. Sprinkle grated mozzarella on top and grate a little more Romano cheese on top. Drizzle a little more olive oil over the peppers.
6
Bake: 20-25 minutes or until the cheese is slightly golden.

210

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 5 green peppers or long sweet Italian red, 2 cups italian style bread crumbs, 7 cloves garlic - chopped, 1 cup feta cheese - crumbled, and more.

Yes, Three Cheese Stuffed Peppers With Spinach!!! falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Cheese Stuffed Peppers With Spinach!!!

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