How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Can Soup?

You need 8 ingredients. The key ingredients include: 2 (10 3/4 ounce) cans minestrone soup, with, 2 (10 3/4 ounce) cans water, 2 teaspoons beef bouillon granules, dissolved in the cans of water, 2 (16 ounce) cans pinto beans, drained, and more.

Is Three Can Soup suitable as soups & stews?

Yes, Three Can Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Three Can Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Can Soup Recipe

Name: Three Can Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 3/4 ounce) cans minestrone soup, with; 2 (10 3/4 ounce) cans water; 2 teaspoons beef bouillon granules, dissolved in the cans of water; 2 (16 ounce) cans pinto beans, drained; 2 (10 ounce) cans rotel; 2 lbs cooked ground beef; 1 medium onion (optional); 1 medium bell pepper (optional)

Three Can Soup – a delicious recipe with minestrone soup, water, beef bouillon granules, pinto beans, ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (10 3/4 ounce) cans minestrone soup, with
2 (10 3/4 ounce) cans water
2 teaspoons beef bouillon granules, dissolved in the cans of water
2 (16 ounce) cans pinto beans, drained
2 (10 ounce) cans rotel
2 lbs cooked ground beef
1 medium onion (optional)
1 medium bell pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Soups & Stews

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Three Can Soup

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