How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Bean Salad?

You need 11 ingredients. The key ingredients include: 1/4 c. fruit vinegar, 2 Tbsp. wine vinegar, 2 1/2 Tbsp. olive oil, 1 clove garlic, minced, and more.

Is Three-Bean Salad suitable as salads?

Yes, Three-Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Three-Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Three-Bean Salad Recipe

Name: Three-Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. fruit vinegar; 2 Tbsp. wine vinegar; 2 1/2 Tbsp. olive oil; 1 clove garlic, minced; 1/4 tsp. black pepper; 2 cans (16 oz. each) red kidney beans, drained; 12 oz. wax beans, chilled; 2/3 c. diced cucumbers; 1/2 c. thin sliced scallions; 1/4 c. snipped parsley; 12 oz. green beans, chilled

Three-Bean Salad

Eats Now Editorial Team · 488 kcal · Salads

Three-Bean Salad – a delicious recipe with fruit vinegar, wine vinegar, olive oil, clove garlic, black pepper, red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Three-Bean Salad

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