How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kal Salat - Cabbage Salad?

You need 7 ingredients. The key ingredients include: 3 tablespoons sugar, 3 tablespoons vinegar, 2 tablespoons water, 1 teaspoon salt, and more.

Is Kal Salat - Cabbage Salad suitable as salads?

Yes, Kal Salat - Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kal Salat - Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kal Salat - Cabbage Salad Recipe

Name: Kal Salat - Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons sugar; 3 tablespoons vinegar; 2 tablespoons water; 1 teaspoon salt; ½ cup fresh parsley, chopped; 2 cups cabbage, shredded; 1 onion, peeled and thinly sliced

Kal Salat - Cabbage Salad – a delicious recipe with sugar, vinegar, water, salt, fresh parsley, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons sugar
3 tablespoons vinegar
2 tablespoons water
1 teaspoon salt
½ cup fresh parsley, chopped
2 cups cabbage, shredded
1 onion, peeled and thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Salads

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Kal Salat - Cabbage Salad

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