How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Bean Barley Salad?

You need 8 ingredients. The key ingredients include: 2 cups water, 1 tablespoon chicken bouillon granules, 1 cup quick-cooking barley, 1 can (16 ounces) kidney beans, rinsed and drained, and more.

Is Three-Bean Barley Salad suitable as salads?

Yes, Three-Bean Barley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Three-Bean Barley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Three-Bean Barley Salad Recipe

Name: Three-Bean Barley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 tablespoon chicken bouillon granules; 1 cup quick-cooking barley; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15 ounces) black beans, rinsed and drained; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 4 green onions, thinly sliced; 1 cup honey Dijon salad dressing

Three-Bean Barley Salad – a delicious recipe with water, chicken bouillon granules, barley, kidney beans, black beans, garbanzo beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups water
1 tablespoon chicken bouillon granules
1 cup quick-cooking barley
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15 ounces) black beans, rinsed and drained
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
4 green onions, thinly sliced
1 cup honey Dijon salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Salads

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Three-Bean Barley Salad

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