How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Tossed Salad?

You need 6 ingredients. The key ingredients include: 5 cups ready-to-serve salad greens, 3/4 cup sliced cucumber, 1 medium tomato, cut into wedges, 2 tablespoons crumbled feta cheese, and more.

Is Greek Tossed Salad suitable as salads?

Yes, Greek Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Tossed Salad Recipe

Name: Greek Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups ready-to-serve salad greens; 3/4 cup sliced cucumber; 1 medium tomato, cut into wedges; 2 tablespoons crumbled feta cheese; 2 tablespoons sliced ripe olives; 2/3 cup Greek vinaigrette or salad dressing of your choice

Greek Tossed Salad – a delicious recipe with ready-to-serve salad greens, cucumber, tomato, feta cheese, olives, vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 cups ready-to-serve salad greens
3/4 cup sliced cucumber
1 medium tomato, cut into wedges
2 tablespoons crumbled feta cheese
2 tablespoons sliced ripe olives
2/3 cup Greek vinaigrette or salad dressing of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Salads

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