Try this homemade Theresa Keen'S Baked Trout Or Bass recipe the whole family will love. Made with fish, green pepper, tomato soup and onion. Easy step-b…
This Theresa Keen'S Baked Trout Or Bass relies on simple, everyday ingredients such as fish (4 to 8 lb.), green pepper, tomato soup and onion. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026