How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes And Franks?

You need 10 ingredients. The key ingredients include: 2 c. thinly sliced potatoes, 1/2 c. thinly sliced onions, 1 tsp. salt, 1 Tbsp. chopped parsley, and more.

Is Scalloped Potatoes And Franks suitable as seafood?

Yes, Scalloped Potatoes And Franks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes And Franks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes And Franks Recipe

Name: Scalloped Potatoes And Franks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. thinly sliced potatoes; 1/2 c. thinly sliced onions; 1 tsp. salt; 1 Tbsp. chopped parsley; 1/2 lb. frankfurters; 1 Tbsp. flour; 1/2 c. Cheddar cheese cubes; 1/2 tsp. salt; 1 Tbsp. butter or margarine; 1 (8 oz.) can Hunt's tomato sauce

Scalloped Potatoes And Franks

Eats Now Editorial Team · 270 kcal · Seafood

Scalloped Potatoes And Franks – a delicious recipe with potatoes, onions, salt, parsley, frankfurters, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Scalloped Potatoes And Franks

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