Thelma Figgin'S Ham Loaf

Name: Thelma Figgin'S Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ham (ground); 3/4 lb. pork (ground); 1 lb. hamburger (ground); 3 eggs; 1 c. milk; 1 c. cracker crumbs or bread crumbs; 3/4 c. honey or brown sugar; 1/4 c. vinegar; 1/2 c. water; 1 tsp. dry mustard, dissolved

Eats Now Editorial Team · 848 kcal · Meat & Poultry

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Thelma Figgin'S Ham Loaf – a delicious recipe with ham (ground, pork, hamburger, eggs, milk, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb. ham (ground)
3/4 lb. pork (ground)
1 lb. hamburger (ground)
3 eggs
1 c. milk
1 c. cracker crumbs or bread crumbs
3/4 c. honey or brown sugar
1/4 c. vinegar
1/2 c. water
1 tsp. dry mustard, dissolved

1
Mix first six ingredients and shape into loaf.
2
Pour mixture of the remaining ingredients over loaf.
3
Bake in 325u00b0 to 350u00b0 oven for 2 hours or until browned on top.

848

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 lb. ham (ground), 3/4 lb. pork (ground), 1 lb. hamburger (ground), 3 eggs, and more.

Yes, Thelma Figgin'S Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
848 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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