How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Very Best Spaghetti Sauce?

You need 15 ingredients. The key ingredients include: 18 roma (plum) tomatoes, 2 (6 ounce) cans tomato paste, 1/2 cup butter, 4 cloves garlic, minced, and more.

Is The Very Best Spaghetti Sauce suitable as pasta & noodles?

Yes, The Very Best Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover The Very Best Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Very Best Spaghetti Sauce Recipe

Name: The Very Best Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 roma (plum) tomatoes; 2 (6 ounce) cans tomato paste; 1/2 cup butter; 4 cloves garlic, minced; 5 bay leaves; 1 large white onion, chopped; 1 large zucchini, chopped; 1 green bell pepper, chopped; 1 red bell pepper, chopped; 1 (8 ounce) package fresh mushrooms, sliced; 2 tablespoons dried oregano; 1 tablespoon Italian seasoning; 2 teaspoons chili powder; 1/4 cup brown sugar; 1 (15 ounce) container ricotta cheese

Try this homemade The Very Best Spaghetti Sauce recipe the whole family will love. Made with roma, tomato paste, butter and garlic. Easy step-by-step in…

This The Very Best Spaghetti Sauce relies on simple, everyday ingredients such as roma (plum) tomatoes, (6 ounce) cans tomato paste, butter and garlic, minced. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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The Very Best Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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