The Ultimate Vegan Bean Burger Recipe

Name: The Ultimate Vegan Bean Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: The Burger Itself; 1 cup black beans (cooked, rinsed & drained); 1 cup red kidney beans (cooked, rinsed & drained); 1 large white onion; 2 cloves of garlic; 150 grams walnuts; 150 grams sweet corn; 2 tablespoons sriracha; 1 tablespoon soy sauce; 2 handfuls cilantro; 100 milliliters vital wheat gluten; 1 teaspoon salt and pepper; The Plantain Chips; 1 plantain; 1 pot of oil

Servings: persons

The Burger Itself
1 cup black beans (cooked, rinsed & drained)
1 cup red kidney beans (cooked, rinsed & drained)
1 large white onion
2 cloves of garlic
150 grams walnuts
150 grams sweet corn
2 tablespoons sriracha
1 tablespoon soy sauce
2 handfuls cilantro
100 milliliters vital wheat gluten
1 teaspoon salt and pepper
The Plantain Chips
1 plantain
1 pot of oil

1
Burger: Process the beans in a food processor until chunky but well combined. Transfer to a mixing bowl. Mince the garlic, onion & cilantro in the food processor and proceed to add to the bean mixture. Now process the walnuts as well until chunky. Add to the mix. Add corn, sriracha, soy sauce, salt, pepper and wheat gluten. Mix, mix, mix until very firm. You should be able to form burgers that feel like they won't fall apart. If they feel like they will, add more wheat gluten. / Shape the burgers and cook on a medium to high heat skillet 3-5 minutes on each side.
2
Chips: Remove the plantain skin and shave the plantain with a potato peeler. Add to the hot oil and fry until golden. Transfer to a paper towel lined plate and sprinkle with plenty of salt.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: The Burger Itself, 1 cup black beans (cooked, rinsed & drained), 1 cup red kidney beans (cooked, rinsed & drained), 1 large white onion, and more.

Yes, The Ultimate Vegan Bean Burger falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Ultimate Vegan Bean Burger

How did you like this recipe?

Frequently Asked Questions