The Ultimate Chocolate Cake

1. 1

   Grease and flour bottoms of 2 (9-inch) layer cake pans.

2. 2

   Mix first 4 ingredients; set aside.

3. 3

   In large bowl with mixer at high speed, beat next 3 ingredients for 3 minutes or until light and fluffy.

4. 4

   At low speed, beat in real mayonnaise.

5. 5

   Add flour mixture in 4 additions alternately with water, beginning and ending with flour.

6. 6

   Pour into pans.

7. 7

   Bake in a 350u00b0 oven for 30 to 35 minutes or until cake tester comes out clean.

8. 8

   Cool in pans 10 minutes. Remove; cool on racks.

9. 9

   Frost.

* Per serving · 4 servings · Values may vary.

No additional tips available.