The Most Deliciously Moist Brownies Ever

1. 1

   Grease a 9x13 inch baking pan and preheat oven to 350 degrees.

2. 2

   Melt chocolate chips in a double boiler on the stove.

3. 3

   When chips are melted, remove from heat, and add the syrup and butter; whisk until smooth.

4. 4

   Set aside.

5. 5

   Whisk together flour and sugar.

6. 6

   Stir the vanilla and eggs into the chocolate mixture.

7. 7

   Stir the flour mixture into the chocolate mixture.

8. 8

   Mix until batter is formed.

9. 9

   Pour batter into baking pan and bake for 40-45 minutes.

10. 10

    Let brownies cool in pan before devouring them :).

* Per serving · 4 servings · Values may vary.

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