How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Chocolate Fallen Bundt Cake?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 1 c. sour cream, 1/2 c. Kahlua, 2 eggs, and more.

Is The Chocolate Fallen Bundt Cake suitable as baking & desserts?

Yes, The Chocolate Fallen Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Chocolate Fallen Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Chocolate Fallen Bundt Cake Recipe

Name: The Chocolate Fallen Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 c. sour cream; 1/2 c. Kahlua; 2 eggs; 1 chocolate cake mix (any brand); 1 (4 oz.) pkg. chocolate instant pudding; 1 c. chocolate chips

The Chocolate Fallen Bundt Cake – a delicious recipe with cream cheese, sour cream, Kahlua, eggs, chocolate cake, chocolate instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
1 c. sour cream
1/2 c. Kahlua
2 eggs
1 chocolate cake mix (any brand)
1 (4 oz.) pkg. chocolate instant pudding
1 c. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
982 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Brownies
Cranberry-Orange Muffins
Oat Bran Muffins
Heath Bar Cookies

The Chocolate Fallen Bundt Cake

How did you like this recipe?

Frequently Asked Questions