Bake this irresistible Chocolate Mint Tapioca Pudding at home. Made with cocoa, water, quick-cooking tapioca and mint. Easy step-by-step instructions in…
This Chocolate Mint Tapioca Pudding relies on simple, everyday ingredients such as water, quick-cooking tapioca, mint extract and large eggs, separated. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Mint Tapioca Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026