The Butler's Berries

1. 1

   Hold a fresh strawberry by the stem and dip the front of it in white chocolate.

2. 2

   This will be the butler's breastplate.

3. 3

   Allow the chocolate to set.

4. 4

   Dip the side of the berry in dark chocolate.

5. 5

   Turn the berry and dip the other side in dark chocolate.

6. 6

   This forms the coat.

7. 7

   Allow the chocolate to set.

8. 8

   Fill a small pastry bag with dark chocolate to pipe 2 to 3 buttons on the front of the white chocolate.

9. 9

   Use more chocolate to draw a small bow tie at the top of the white breast.

10. 10

    Trim the stem close to the hull.

11. 11

    Voila!

* Per serving · 4 servings · Values may vary.

No additional tips available.