How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Southern Pecan Pie?

You need 7 ingredients. The key ingredients include: 2 regular pie crusts (not the deep dish type - shallow), 1 cup packed light brown sugar, 5 tablespoons margarine, 3 tablespoons 2% low-fat milk, and more.

Is The Best Southern Pecan Pie suitable as baking & desserts?

Yes, The Best Southern Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Best Southern Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Best Southern Pecan Pie Recipe

Name: The Best Southern Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 regular pie crusts (not the deep dish type - shallow); 1 cup packed light brown sugar; 5 tablespoons margarine; 3 tablespoons 2% low-fat milk; 2 large eggs; 2 teaspoons vanilla extract; enough pecans, for top garnish (can do chopped or whole)

The Best Southern Pecan Pie – a delicious recipe with regular pie crusts, brown sugar, margarine, milk, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 regular pie crusts (not the deep dish type - shallow)
1 cup packed light brown sugar
5 tablespoons margarine
3 tablespoons 2% low-fat milk
2 large eggs
2 teaspoons vanilla extract
enough pecans, for top garnish (can do chopped or whole)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Best Southern Pecan Pie

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