How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Clam Dip You Will Ever Eat?

You need 11 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, 1/2 cup sour cream, 2 garlic cloves, 1 teaspoon dill, and more.

Is The Best Clam Dip You Will Ever Eat suitable as seafood?

Yes, The Best Clam Dip You Will Ever Eat falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover The Best Clam Dip You Will Ever Eat?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

The Best Clam Dip You Will Ever Eat Recipe

Name: The Best Clam Dip You Will Ever Eat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese; 1/2 cup sour cream; 2 garlic cloves; 1 teaspoon dill; 1/2 teaspoon salt; 1 teaspoon lemon juice; 1 1/2 cups clams; 2 tablespoons clam juice; 1 teaspoon Worcestershire sauce; 1/2 teaspoon hot sauce; 1 teaspoon fresh cracked pepper

Try this homemade The Best Clam Dip You Will Ever Eat recipe the whole family will love. Made with cream cheese, sour cream, garlic and dill. Easy step-…

This The Best Clam Dip You Will Ever Eat relies on simple, everyday ingredients such as sour cream, garlic cloves, dill and salt. It comes together quickly and makes 4 servings, at about 305 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Best Clam Dip You Will Ever Eat

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions