Thanksgiving Leftover Turkey Divan

1. 1

   Preheat oven to 350; grease a 13x9 pan.

2. 2

   Peel broccoli stems, cut into bite-size morsels; cut tops into bite-size pieces also.

3. 3

   In a medium saucepan with about a half-inch of water, steam-parboil broccoli in boiling water--just until broccoli is barely BRIGHT green; drain well, then pour into prepared pan.

4. 4

   Arrange the cut-up turkey (or chicken) over the broccoli.

5. 5

   In a small bowl, combine soup, mayo and oregano; spoon over turkey.

6. 6

   Sprinkle cheese over the pan.

7. 7

   Bake for 45 minutes and cheese is bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.