Thanksgiving Jell-O® Salad

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 (16 ounce) can crushed pineapple, drained, 1 (16 ounce) container small curd cottage cheese, 1 (12 ounce) container frozen whipped topping (such as Cool Whip(R)), thawed, 1 (3 ounce) package lime-flavored gelatin mix (such as Jell-O(R)).

Yes, Thanksgiving Jell-O® Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.