Thanksgiving Dinner In A Crockpot

1. 1

   1. Pour in the bag of frozen vegetables into the bottom of the crockpot.

2. 2

   2. Place your chicken breasts or turkey thighs on top of the vegetables.

3. 3

   3. Pour the cream of chicken soup over the chicken or turkey layer.

4. 4

   4. Prepare the stuffing according to package directions (or make your own using dried bread cubes, sauteed onion and celery, poultry season, salt, pepper, and chicken broth).

5. 5

   5. Spoon prepared stuffing on top of everything in the crockpot, being careful not to overfill the pot.

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   6. Cook on low for 6-8 hours or high for 3-4 hours.

7. 7

   Make sure your crockpot is large enough to hold everything including a generous amount of stuffing. The stuffing will shrink somewhat during cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.