How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Style Tofu With Asparagus And Green Beans?

You need 16 ingredients. The key ingredients include: 1 package firm tofu cut into cubes, 2 shallots sliced, 1 clove garlic sliced, 2 kaffir lime leaves, and more.

Is Thai Style Tofu With Asparagus And Green Beans suitable as vegetarian?

Yes, Thai Style Tofu With Asparagus And Green Beans falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Thai Style Tofu With Asparagus And Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Style Tofu With Asparagus And Green Beans

Name: Thai Style Tofu With Asparagus And Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package firm tofu cut into cubes; 2 shallots sliced; 1 clove garlic sliced; 2 kaffir lime leaves; 1 teaspoon chilli powder; 2 tablespoons ketchup; 2 tablespoons sweet chilli sauce; 1 tablespoon oyster sauce; 1 tablespoon dark soy kicap manis; 1 pinch salt ground white pepper, sugar; 3 tablespoons sunflower oil; 1 teaspoon fish sauce; 4 cherry tomatoes halved; 1 3/4 ounces green beans chopped; 1 3/4 ounces asparagus chopped; 1/4 cup water

Try this homemade Thai Style Tofu With Asparagus And Green Beans recipe the whole family will love. Made with shallots, garlic, lime and chilli powder. …

This Thai Style Tofu With Asparagus And Green Beans relies on simple, everyday ingredients such as firm tofu cut into cubes, shallots sliced, garlic sliced and kaffir lime leaves. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thai Style Tofu With Asparagus And Green Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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