How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Style Pork Stew Recipe?

You need 7 ingredients. The key ingredients include: 2 pounds boned pork loin, cut into 4 pcs, 2 c. (1 x 1/4-inch) julienne-cut red bell pepper, 1/4 c. teriyaki sauce, 2 Tbsp. rice or possibly white wine vinegar, and more.

Is Thai Style Pork Stew Recipe suitable as soups & stews?

Yes, Thai Style Pork Stew Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thai Style Pork Stew Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Style Pork Stew Recipe Recipe

Name: Thai Style Pork Stew Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boned pork loin, cut into 4 pcs; 2 c. (1 x 1/4-inch) julienne-cut red bell pepper; 1/4 c. teriyaki sauce; 2 Tbsp. rice or possibly white wine vinegar; 1 tsp. crushed red pepper; 2 garlic cloves, chopped; 1/4 c. creamy peanut butter

Thai Style Pork Stew Recipe – a delicious recipe with pork loin, red bell pepper, teriyaki sauce, rice, red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pounds boned pork loin, cut into 4 pcs
2 c. (1 x 1/4-inch) julienne-cut red bell pepper
1/4 c. teriyaki sauce
2 Tbsp. rice or possibly white wine vinegar
1 tsp. crushed red pepper
2 garlic cloves, chopped
1/4 c. creamy peanut butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
Soups & Stews

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Thai Style Pork Stew Recipe

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