How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Style Curried Catfish?

You need 7 ingredients. The key ingredients include: 1 lb catfish fillet, 2 tablespoons light soy sauce, 1 tablespoon salad oil, 2 teaspoons curry powder, and more.

Is Thai Style Curried Catfish suitable as seafood?

Yes, Thai Style Curried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Style Curried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Style Curried Catfish Recipe

Name: Thai Style Curried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb catfish fillet; 2 tablespoons light soy sauce; 1 tablespoon salad oil; 2 teaspoons curry powder; ½ teaspoon powdered ginger; lemon pepper, to taste; 4 tablespoons dry roasted peanuts, crushed

Thai Style Curried Catfish – a delicious recipe with catfish fillet, soy sauce, salad oil, curry powder, powdered ginger, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb catfish fillet
2 tablespoons light soy sauce
1 tablespoon salad oil
2 teaspoons curry powder
½ teaspoon powdered ginger
lemon pepper, to taste
4 tablespoons dry roasted peanuts, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Seafood

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Thai Style Curried Catfish

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