How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Minced Chicken & Prawn Dip?

You need 8 ingredients. The key ingredients include: 300 g fresh small shrimp, peeled and deveined, 250 ml coconut milk (thick), 300 g minced chicken, 2 teaspoons Thai fish sauce, and more.

Is Thai Minced Chicken & Prawn Dip suitable as seafood?

Yes, Thai Minced Chicken & Prawn Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Minced Chicken & Prawn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Minced Chicken & Prawn Dip Recipe

Name: Thai Minced Chicken & Prawn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g fresh small shrimp, peeled and deveined; 250 ml coconut milk (thick); 300 g minced chicken; 2 teaspoons Thai fish sauce; 1 teaspoon sugar; salt (to taste); 1 tablespoon fresh coriander, chopped; 1 red chile, sliced (opt for chilli padi if you like it hot!)

Thai Minced Chicken & Prawn Dip – a delicious recipe with fresh small shrimp, coconut milk, chicken, fish sauce, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

300 g fresh small shrimp, peeled and deveined
250 ml coconut milk (thick)
300 g minced chicken
2 teaspoons Thai fish sauce
1 teaspoon sugar
salt (to taste)
1 tablespoon fresh coriander, chopped
1 red chile, sliced (opt for chilli padi if you like it hot!)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Larb Salmon Ceviche
Crabmeat Quiche
Crawfish Cake Sliders
Crab Cake Dip

Thai Minced Chicken & Prawn Dip

How did you like this recipe?

Frequently Asked Questions