How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Hummus?

You need 15 ingredients. The key ingredients include: 1/4 cup coconut oil, 2 large cloves garlic, very thinly sliced, 2 cups cooked garbanzo beans, 1/4 cup fresh lime juice, and more.

Is Thai Hummus suitable as vegetarian?

Yes, Thai Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Thai Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Hummus Recipe

Name: Thai Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/4 cup coconut oil; 2 large cloves garlic, very thinly sliced; 2 cups cooked garbanzo beans; 1/4 cup fresh lime juice; 1/4 cup peanut butter; 1/4 cup coconut milk; 1/4 cup sweet chili sauce; 1/4 cup minced lemon grass; 1/4 cup minced fresh Thai basil leaves; 1 tablespoon grated fresh ginger; 2 teaspoons green curry paste; 1 jalapeno pepper, minced; 1/2 teaspoon salt; 1 pinch cayenne pepper (optional); 1 pinch chili powder (optional)

Thai Hummus – a delicious recipe with coconut oil, garlic, beans, lime juice, peanut butter, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Thai Hummus

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