Try this homemade Thai Green Curry Shrimp recipe the whole family will love. Made with vegetable oil, green curry, shrimp and mixed vegetables. Easy ste…
This Thai Green Curry Shrimp relies on simple, everyday ingredients such as vegetable oil, thai green curry paste, coconut milk and lime juice. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026