How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bonnie'S Baked Fish?

You need 6 ingredients. The key ingredients include: 1 lb. fish fillets, thawed, 1 Tbsp. melted margarine, 1 Tbsp. Dijon mustard, 1/2 tsp. dried thyme leaves, and more.

Is Bonnie'S Baked Fish suitable as seafood?

Yes, Bonnie'S Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bonnie'S Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bonnie'S Baked Fish Recipe

Name: Bonnie'S Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets, thawed; 1 Tbsp. melted margarine; 1 Tbsp. Dijon mustard; 1/2 tsp. dried thyme leaves; 1/4 tsp. salt; 1 lemon, cut into wedges or slices

Bonnie'S Baked Fish – a delicious recipe with fish, margarine, mustard, thyme, salt, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets, thawed
1 Tbsp. melted margarine
1 Tbsp. Dijon mustard
1/2 tsp. dried thyme leaves
1/4 tsp. salt
1 lemon, cut into wedges or slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Seafood

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Bonnie'S Baked Fish

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