How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai chicken red curry with bamboo shoot.?

You need 11 ingredients. The key ingredients include: 200 grams of slices chicken, 2 cup of coconut milk, 1 tbsp spoon of red curry paste, 1 tbsp spoon of oil, and more.

Is Thai chicken red curry with bamboo shoot. suitable as meat & poultry?

Yes, Thai chicken red curry with bamboo shoot. falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai chicken red curry with bamboo shoot.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai chicken red curry with bamboo shoot. Recipe

Name: Thai chicken red curry with bamboo shoot.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams of slices chicken; 2 cup of coconut milk; 1 tbsp spoon of red curry paste; 1 tbsp spoon of oil; 1 1/2 tsp spoon of sugar; 1 tsp spoon of fish sauce; 1 tsp spoon of chicken stock powder; 1 full hand of sweet basil; 2 grachine slices; 1 slice chillie; 10 of thai small eggplant

Thai chicken red curry with bamboo shoot.

Eats Now Editorial Team · 268 kcal · Meat & Poultry

Thai chicken red curry with bamboo shoot. – a delicious recipe with chicken, coconut milk, red curry, oil, sugar, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thai chicken red curry with bamboo shoot.

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