Fresh, crisp and full of flavor — this Thai Calamari, Prawn and Cucumber Salad is a must-try. Made with calamari hoods, green prawns, Coriander Dressing…
This Thai Calamari, Prawn and Cucumber Salad relies on simple, everyday ingredients such as oil, mixed lettuce leaves, sweet chilli sauce and toasted sesame seeds. It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026