How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Basil Pork?

You need 7 ingredients. The key ingredients include: 1 - 1 1/4 lb ground pork or 1 -1 1/4 lb ground chicken, 1 - 1 1/2 cup basil leaves, 5 -6 garlic cloves (peeled), 3 -5 whole fresh red chilies (seeded), and more.

Is Thai Basil Pork suitable as seafood?

Yes, Thai Basil Pork falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Basil Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Basil Pork Recipe

Name: Thai Basil Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 1 1/4 lb ground pork or 1 -1 1/4 lb ground chicken; 1 - 1 1/2 cup basil leaves; 5 -6 garlic cloves (peeled); 3 -5 whole fresh red chilies (seeded); 2 tablespoons oyster sauce; 3 tablespoons fish sauce; 3 teaspoons brown sugar

Thai Basil Pork – a delicious recipe with ground pork, basil, garlic, fresh red chilies, oyster sauce, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 - 1 1/4 lb ground pork or 1 -1 1/4 lb ground chicken
1 - 1 1/2 cup basil leaves
5 -6 garlic cloves (peeled)
3 -5 whole fresh red chilies (seeded)
2 tablespoons oyster sauce
3 tablespoons fish sauce
3 teaspoons brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Seafood

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Thai Basil Pork

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