How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Pineapple Fried Rice?

You need 15 ingredients. The key ingredients include: 2 eggs, 1 small onion, chopped, 1 teaspoon canola oil, 3 garlic cloves, minced, and more.

Is Shrimp And Pineapple Fried Rice suitable as seafood?

Yes, Shrimp And Pineapple Fried Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Pineapple Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Pineapple Fried Rice Recipe

Name: Shrimp And Pineapple Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 small onion, chopped; 1 teaspoon canola oil; 3 garlic cloves, minced; 3 cups cooked instant brown rice; 1 can (20 ounces) unsweetened pineapple chunks, drained; 1/2 pound cooked medium shrimp, peeled and deveined; 1/2 cup chopped cashews; 1/2 cup frozen peas, thawed; 2 green onions, sliced; 3 tablespoons reduced-sodium soy sauce; 1 tablespoon hoisin sauce; 1 teaspoon sugar; 1 teaspoon sesame oil; 1/4 teaspoon pepper

Try this homemade Shrimp And Pineapple Fried Rice recipe the whole family will love. Made with eggs, onion, canola oil and garlic. Easy step-by-step ins…

This Shrimp And Pineapple Fried Rice relies on simple, everyday ingredients such as eggs, small onion, chopped, canola oil and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 872 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp And Pineapple Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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