How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Stew?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. pork tenderloin, 1 large onion, chopped, 2 cans chicken broth, 2 cans Ro-Tel tomatoes with chilies, and more.

Is Texas Stew suitable as soups & stews?

Yes, Texas Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Stew Recipe

Name: Texas Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. pork tenderloin; 1 large onion, chopped; 2 cans chicken broth; 2 cans Ro-Tel tomatoes with chilies; 1 can whole kernel corn; 1 can black beans, drained and rinsed; 1 tsp. chili powder; 1/4 tsp. dried oregano leaves

Texas Stew – a delicious recipe with pork tenderloin, onion, chicken broth, Ro-Tel, whole kernel corn, black beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. pork tenderloin
1 large onion, chopped
2 cans chicken broth
2 cans Ro-Tel tomatoes with chilies
1 can whole kernel corn
1 can black beans, drained and rinsed
1 tsp. chili powder
1/4 tsp. dried oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1006 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Stew

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