Name: Texas Sheet Cake
Yield: 4 servings
Ingredients: 2 sticks oleo; 1 c. water; 4 heaping Tbsp. cocoa; 2 c. flour; 1/2 tsp. salt; 1 tsp. soda; 1/2 c. sour cream or buttermilk; 2 c. granulated sugar; 1 tsp. vanilla; 2 eggs

2 sticks oleo

1 c. water

4 heaping Tbsp. cocoa

2 c. flour

1/2 tsp. salt

1 tsp. soda

1/2 c. sour cream or buttermilk

2 c. granulated sugar

1 tsp. vanilla

2 eggs

Texas Sheet Cake

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