How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Pasta Salad I Recipe?

You need 11 ingredients. The key ingredients include: 1 pound pasta, Texas shaped, cooked and liquid removed, 1 chicken cooked, skinned, deboned and minced into bite size pcs, 3/4 c. minced celery, 3/4 c. minced green pepper, and more.

Is Texas Pasta Salad I Recipe suitable as pasta & noodles?

Yes, Texas Pasta Salad I Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Texas Pasta Salad I Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Texas Pasta Salad I Recipe Recipe

Name: Texas Pasta Salad I Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pasta, Texas shaped, cooked and liquid removed; 1 chicken cooked, skinned, deboned and minced into bite size pcs; 3/4 c. minced celery; 3/4 c. minced green pepper; 8 green onions, minced; 6 ounce. ripe olives, minced and liquid removed; 2 ounce. green olives, minced and liquid removed; 2 tbsp. green chilies, minced; 1 (2 ounce.) jar minced pimentos, liquid removed; 2 c. black eyed peas, liquid removed; 1 1/2 c. canned, kernel corn, liquid removed

Texas Pasta Salad I Recipe

Eats Now Editorial Team · 738 kcal · Pasta & Noodles

Texas Pasta Salad I Recipe – a delicious recipe with pasta, chicken, celery, green pepper, green onions, ripe olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Texas Pasta Salad I Recipe

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