How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Hash?

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 2 tablespoons minced garlic, fresh ground black pepper, 1 large onion, chopped, and more.

Is Texas Hash suitable as soups & stews?

Yes, Texas Hash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Hash Recipe

Name: Texas Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 tablespoons minced garlic; fresh ground black pepper; 1 large onion, chopped; 4 tablespoons chili powder, to taste; 1 (14 ounce) can diced tomatoes, with liquid; 1 cup long grain white rice; 1 can sweet corn, with liquid; 1 cup water, plus additional as needed; salt; 1 cup cheddar cheese, shredded

Try this homemade Texas Hash recipe the whole family will love. Made with ground beef, garlic, fresh ground black pepper and onion. Easy step-by-step in…

This Texas Hash relies on simple, everyday ingredients such as ground beef, minced garlic, fresh ground black pepper and large onion, chopped. It comes together quickly and makes 4 servings, at about 680 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Texas Hash

Tips for the best results

Variations & substitutions

My Personal Notes

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