Texas Hash

Name: Texas Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 4 medium chopped onion; 2 Tbsp. oil; 1/2 c. uncooked regular rice; 1/8 tsp. pepper; 1 (16 oz.) can tomatoes; 2 tsp. chili powder; 1 3/4 tsp. salt; 1/2 c. water; 1/4 c. ketchup

Eats Now Editorial Team · 411 kcal · Soups & Stews

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Texas Hash – a delicious recipe with hamburger, onion, oil, regular rice, pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburger
4 medium chopped onion
2 Tbsp. oil
1/2 c. uncooked regular rice
1/8 tsp. pepper
1 (16 oz.) can tomatoes
2 tsp. chili powder
1 3/4 tsp. salt
1/2 c. water
1/4 c. ketchup

1
["Saute, until brown, the hamburger and onion.", "Drain any remaining grease.", "Stir", "in", "and bring to a boil the remaining ingredients.", "Cover and simmer 25 minutes. Stir often."]

411

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 4 medium chopped onion, 2 Tbsp. oil, 1/2 c. uncooked regular rice, and more.

Yes, Texas Hash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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