How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Donna's Vegetable Casserole Recipe?

You need 11 ingredients. The key ingredients include: 1 can English peas, liquid removed, 1 can whole kernel corn, liquid removed, 1 can cream of celery soup, 1/2 c. minced celery, and more.

Is Donna's Vegetable Casserole Recipe suitable as soups & stews?

Yes, Donna's Vegetable Casserole Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Donna's Vegetable Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Donna's Vegetable Casserole Recipe Recipe

Name: Donna's Vegetable Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can English peas, liquid removed; 1 can whole kernel corn, liquid removed; 1 can cream of celery soup; 1/2 c. minced celery; 1 c. grated Cheddar cheese; 1 stick butter; 1 can French style green beans, liquid removed; 1 c. lowfat sour cream; 1/2 c. onions; 1/2 c. minced bell pepper; 1 box sm. cheese crackers, crushed

Donna's Vegetable Casserole Recipe

Eats Now Editorial Team · 900 kcal · Soups & Stews

Donna's Vegetable Casserole Recipe – a delicious recipe with English peas, whole kernel corn, cream of celery soup, celery, Cheddar cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Donna's Vegetable Casserole Recipe

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