How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Fried Chicken?

You need 7 ingredients. The key ingredients include: 3 (3 1/2- to 4-pound) broiler-fryers, cut up, 3 tablespoons salt, 1 tablespoon pepper, 3 (5.33-ounce) cans evaporated milk, and more.

Is Texas Fried Chicken suitable as meat & poultry?

Yes, Texas Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Fried Chicken Recipe

Name: Texas Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 (3 1/2- to 4-pound) broiler-fryers, cut up; 3 tablespoons salt; 1 tablespoon pepper; 3 (5.33-ounce) cans evaporated milk; All-purpose flour; 3 cups shortening; Fresh parsley sprigs (optional)

Texas Fried Chicken – a delicious recipe with fryers, salt, pepper, milk, flour, shortening. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 (3 1/2- to 4-pound) broiler-fryers, cut up
3 tablespoons salt
1 tablespoon pepper
3 (5.33-ounce) cans evaporated milk
All-purpose flour
3 cups shortening
Fresh parsley sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Texas Fried Chicken

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