How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Eggs?

You need 4 ingredients. The key ingredients include: 1 can cream of chicken or shrimp soup (undiluted), 3/4 c. grated Jack cheese, 2 Tbsp. sherry (optional), 1 doz. eggs.

Is Texas Eggs suitable as meat & poultry?

Yes, Texas Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Eggs Recipe

Name: Texas Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken or shrimp soup (undiluted); 3/4 c. grated Jack cheese; 2 Tbsp. sherry (optional); 1 doz. eggs

Texas Eggs – a delicious recipe with cream of chicken, cheese, sherry, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of chicken or shrimp soup (undiluted)
3/4 c. grated Jack cheese
2 Tbsp. sherry (optional)
1 doz. eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Meat & Poultry

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Texas Eggs

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