How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Chili Con Carne?

You need 11 ingredients. The key ingredients include: 6 each pequin chile, 6 each ancho chilies dried, 2 pounds stewing beef cubed, 1 tablespoon olive oil, and more.

Is Texas Chili Con Carne suitable as soups & stews?

Yes, Texas Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Chili Con Carne Recipe

Name: Texas Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 each pequin chile; 6 each ancho chilies dried; 2 pounds stewing beef cubed; 1 tablespoon olive oil; 2 each bay leaves; 1 tablespoon cumin ground; 2 cloves garlic peeled; 2 teaspoons oregano; 2 tablespoons paprika; 1 teaspoon sugar; 1 x kosher salt

Warm up with this hearty Texas Chili Con Carne recipe. Made with pequin chile, stewing beef, olive oil and bay leaves. Easy step-by-step instructions in…

This Texas Chili Con Carne relies on simple, everyday ingredients such as each pequin chile, each ancho chilies dried, stewing beef cubed and olive oil. It comes together quickly and makes 4 servings, at about 649 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Texas Chili Con Carne

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions