How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Chili Beef Slices(Makes 6 To 8 Servings) ?

You need 15 ingredients. The key ingredients include: 2 lb. top round steak, cut 2 inches thick, instant meat tenderizer, 1/2 c. chopped onion or 2 Tbsp. instant minced onions, 2 cloves garlic, minced, and more.

Is Texas Chili Beef Slices(Makes 6 To 8 Servings) suitable as soups & stews?

Yes, Texas Chili Beef Slices(Makes 6 To 8 Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Chili Beef Slices(Makes 6 To 8 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Chili Beef Slices(Makes 6 To 8 Servings) Recipe

Name: Texas Chili Beef Slices(Makes 6 To 8 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. top round steak, cut 2 inches thick; instant meat tenderizer; 1/2 c. chopped onion or 2 Tbsp. instant minced onions; 2 cloves garlic, minced; 1/4 c. oil; 3 Tbsp. vinegar; 3 Tbsp. Worcestershire sauce; 1 Tbsp. chili powder; 2 (8 oz.) cans tomato sauce; 1/4 c. firmly packed brown sugar; 1 tsp. ground mustard; 2 Tbsp. lemon juice; 1/2 tsp. liquid smoke; dash of hot pepper sauce; 6 to 8 small rolls

Texas Chili Beef Slices(Makes 6 To 8 Servings)

Eats Now Editorial Team · 841 kcal · Soups & Stews

Texas Chili Beef Slices(Makes 6 To 8 Servings) – a delicious recipe with instant meat, onion, garlic, oil, vinegar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas Chili Beef Slices(Makes 6 To 8 Servings)

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