How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Chili?

You need 16 ingredients. The key ingredients include: 1 Tbsp. cumin seed, 1/4 c. diced bacon, 2 lb. beef chuck roast, ground, 3 yellow onions, diced fine, and more.

Is Texas Chili suitable as soups & stews?

Yes, Texas Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Chili Recipe

Name: Texas Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. cumin seed; 1/4 c. diced bacon; 2 lb. beef chuck roast, ground; 3 yellow onions, diced fine; 6 cloves garlic, diced fine; 6 jalapenos, chopped; 2 tsp. sugar; 2 diced tomatoes; 2 tsp. salt; 1/4 tsp. pepper; 1 diced bell pepper; 4 Tbsp. chili powder; 1 tsp. crushed oregano leaves; 1 (28 oz.) can tomatoes; 1 can pinto beans; 1 can kidney beans

Warm up with this hearty Texas Chili recipe. Made with cumin, bacon, beef chuck roast and yellow onions. Easy step-by-step instructions included.

This Texas Chili relies on simple, everyday ingredients such as cumin seed, diced bacon, beef chuck roast, ground and yellow onions, diced fine. It comes together quickly and makes 4 servings, at about 987 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Texas Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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