How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 11 ingredients. The key ingredients include: 2 (14 oz.) cans black-eyed peas, drained, 1 (15 1/2 oz.) hominy, drained, 2 medium tomatoes, chopped, 4 green onions, chopped, and more.

Is Texas Caviar suitable as salads?

Yes, Texas Caviar falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 oz.) cans black-eyed peas, drained; 1 (15 1/2 oz.) hominy, drained; 2 medium tomatoes, chopped; 4 green onions, chopped; 1 medium size green pepper, chopped; 2 cloves garlic, minced; 1/2 c. chopped onion; 1/2 c. chopped fresh parsley; 1 c. chopped celery; 1 jalapeno pepper, chopped (optional); 1 (8 oz.) bottle commercial Italian salad dressing

Texas Caviar

Eats Now Editorial Team · 136 kcal · Salads

Texas Caviar – a delicious recipe with black-eyed peas, hominy, tomatoes, green onions, green pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Texas Caviar

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