Texas Burritos

Name: Texas Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 tsp. cumin; 1/4 tsp. chili powder; pepper; 1 can tomatoes; 1 pkg. flour tortillas; 1/2 c. chopped onion; 1/4 tsp. garlic powder; salt; 1 Tbsp. flour; 1 can chopped green chilies; 1 can refried beans

Eats Now Editorial Team · 643 kcal · Soups & Stews

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Texas Burritos – a delicious recipe with ground beef, cumin, chili powder, pepper, tomatoes, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 tsp. cumin
1/4 tsp. chili powder
pepper
1 can tomatoes
1 pkg. flour tortillas
1/2 c. chopped onion
1/4 tsp. garlic powder
salt
1 Tbsp. flour
1 can chopped green chilies
1 can refried beans

1
Combine ground beef, onion, seasonings, flour, tomatoes and chilies. Cook until beef is almost done.
2
Heat tortillas in dry skillet on both sides.
3
Spread with heated refried beans.
4
Spread ground beef mixture over beans. Roll up.
5
Place seam side down in shallow baking dish. Cover with foil.
6
Keep warm in oven.

643

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 tsp. cumin, 1/4 tsp. chili powder, pepper, and more.

Yes, Texas Burritos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
643 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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