How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Beer Chili?

You need 14 ingredients. The key ingredients include: 4 lb. coarsely ground meat, 2 large onions, chopped, 8 to 10 garlic cloves, chopped, 7 heaping Tbsp. chili powder, and more.

Is Texas Beer Chili suitable as soups & stews?

Yes, Texas Beer Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Beer Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Beer Chili Recipe

Name: Texas Beer Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. coarsely ground meat; 2 large onions, chopped; 8 to 10 garlic cloves, chopped; 7 heaping Tbsp. chili powder; 4 Tbsp. ground cumin; 1 Tbsp. ground oregano; 2 Tbsp. paprika; 1 Tbsp. sugar; 1 to 2 Tbsp. flaked or ground chili peppers (cayenne); 1 (8 oz.) can tomato sauce; 1 can tomatoes or Ro-Tel; 2 (10.5 oz.) cans beef bouillon; 2 cans beer; 1 Tbsp. masa harina (Mexican corn flour)

Warm up with this hearty Texas Beer Chili recipe. Made with ground meat, onions, garlic and chili powder. Easy step-by-step instructions included.

This Texas Beer Chili relies on simple, everyday ingredients such as coarsely ground meat, large onions, chopped, to 10 garlic cloves, chopped and heaping tbsp. chili powder. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Texas Beer Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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