How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Bbq Brisket Soup?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs chopped beef brisket, 2 cups pinto beans (already cooked or canned), 1 1/2 cups carrots, cut into chunks, 1 1/2 cups yellow onions, diced, and more.

Is Texas Bbq Brisket Soup suitable as soups & stews?

Yes, Texas Bbq Brisket Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Bbq Brisket Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Bbq Brisket Soup Recipe

Name: Texas Bbq Brisket Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs chopped beef brisket; 2 cups pinto beans (already cooked or canned); 1 1/2 cups carrots, cut into chunks; 1 1/2 cups yellow onions, diced; 1 medium zucchini, diced; 1 medium yellow squash, diced; 2 tomatoes, chopped; 1 bunch green onion, chopped; 6 cloves garlic; 1/4 cup cooking oil; 6 quarts water; 6 tablespoons barbecue seasoning; beef bones with marrow or short rib of beef, to make beef broth (canned just doesn't cut it!); 1/2 - 3/4 cup prepared barbecue sauce

Warm up with this hearty Texas Bbq Brisket Soup recipe. Made with beef brisket, pinto beans, carrots and yellow onions. Easy step-by-step instructions i…

This Texas Bbq Brisket Soup relies on simple, everyday ingredients such as chopped beef brisket, carrots, cut into chunks, yellow onions, diced and medium zucchini, diced. It comes together quickly and makes 4 servings, at about 812 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Texas Bbq Brisket Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions