How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex Mex Steak?

You need 7 ingredients. The key ingredients include: 1/2 cup teriyaki marinade, & sauce, 1 clove garlic, minced, 1 serrano chili, seeded and minced, 1/2 teaspoon grated fresh lime, and more.

Is Tex Mex Steak suitable as soups & stews?

Yes, Tex Mex Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex Mex Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex Mex Steak Recipe

Name: Tex Mex Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup teriyaki marinade, & sauce; 1 clove garlic, minced; 1 serrano chili, seeded and minced; 1/2 teaspoon grated fresh lime; 2 teaspoons fresh lime juice; 1 teaspoon sesame oil; 1 1/2 lbs boneless sirloin steaks, sliced 3/4 inch thick

Tex Mex Steak – a delicious recipe with teriyaki marinade, clove garlic, serrano chili, lime, lime juice, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup teriyaki marinade, & sauce
1 clove garlic, minced
1 serrano chili, seeded and minced
1/2 teaspoon grated fresh lime
2 teaspoons fresh lime juice
1 teaspoon sesame oil
1 1/2 lbs boneless sirloin steaks, sliced 3/4 inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Simple Salisbury Steak
Tacos
Sweet Potato Soup
Fifteen Bean Soup

Tex Mex Steak

How did you like this recipe?

Frequently Asked Questions