How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Sesame Eggplant (Aubergine) Stir Fry?

You need 13 ingredients. The key ingredients include: 1 large eggplant, 1/2 cup onion, largely chopped, 2 garlic cloves, minced, 1 medium zucchini, chopped, and more.

Is Teriyaki Sesame Eggplant (Aubergine) Stir Fry suitable as vegetarian?

Yes, Teriyaki Sesame Eggplant (Aubergine) Stir Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Teriyaki Sesame Eggplant (Aubergine) Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Sesame Eggplant (Aubergine) Stir Fry Recipe

Name: Teriyaki Sesame Eggplant (Aubergine) Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1/2 cup onion, largely chopped; 2 garlic cloves, minced; 1 medium zucchini, chopped; 1 cup chopped fresh green beans; 1 cup fresh mushrooms, sliced; 1 1/2 tablespoons toasted sesame seeds; 3 tablespoons teriyaki sauce; 1 -2 tablespoon soy sauce; 2 tablespoons olive oil; 1 dash red pepper flakes (optional); 1 dash salt; 1 dash pepper, to taste if desired

Teriyaki Sesame Eggplant (Aubergine) Stir Fry

Eats Now Editorial Team · 255 kcal · Vegetarian

Teriyaki Sesame Eggplant (Aubergine) Stir Fry – a delicious recipe with eggplant, onion, garlic, zucchini, green beans, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Teriyaki Sesame Eggplant (Aubergine) Stir Fry

How did you like this recipe?

Frequently Asked Questions