How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Meatballs With Red Bell Peppers And Pineapple?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 large onion, sliced into long skinny strips, 2 red bell peppers, sliced into long skinny strips, 2 red bell peppers, sliced into long skinny strips, and more.

Is Teriyaki Meatballs With Red Bell Peppers And Pineapple suitable as meat & poultry?

Yes, Teriyaki Meatballs With Red Bell Peppers And Pineapple falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Meatballs With Red Bell Peppers And Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Meatballs With Red Bell Peppers And Pineapple Recipe

Name: Teriyaki Meatballs With Red Bell Peppers And Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 large onion, sliced into long skinny strips; 2 red bell peppers, sliced into long skinny strips; 2 red bell peppers, sliced into long skinny strips; 1/4 cup of your favorite teriyaki sauce, we like Soy Vay Veri Veri Teriyaki; 1 cup fresh pineapple chunk; 2 tablespoons hot water, to cut the saltiness of the sauce to fit your preference; 4 -6 servings of hot cooked rice

Teriyaki Meatballs With Red Bell Peppers And Pineapple – a delicious recipe with olive oil, onion, red bell peppers, red bell peppers, teriyaki sauce, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon olive oil
1 large onion, sliced into long skinny strips
2 red bell peppers, sliced into long skinny strips
2 red bell peppers, sliced into long skinny strips
1/4 cup of your favorite teriyaki sauce, we like Soy Vay Veri Veri Teriyaki
1 cup fresh pineapple chunk
2 tablespoons hot water, to cut the saltiness of the sauce to fit your preference
4 -6 servings of hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Meat & Poultry

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